Saltfish African & Caribbean

African and Caribbean SaltFish

We offer a wide variety of ethnic and exotic dry saltfish. It’s especially relevant that many African and Caribbean cultures have great traditional dishes that include our dry salted fish products.
Being our dry saltfish products an important part of local tradition and culture, frequently the unique taste of our products will revive that enjoyable memory of home. Probably the most simple way of bringing back memories.

Our offer includes whole dried saltfish like codfish (morue), saithe or colin (makayabu), haddock (ambassade), tusk (sole) and ling (julienne). Cutlets are also available, therefore special packaging can be tailored to your requirements like plastic trays, plastic bags, or shrink wrap.
Our carton box packing can be according to your specifications, we offer the following varieties: 3.0 kg, 3.2 kg, 3.5 kg, 4 kg, 8 kg, 9 kg, 10 kg, 15 kg and 25 kg carton boxes.
We ship throughout Europe pallet orders, for other international destinations full container loads may be required..
All products shown can be offered in industrial packaging. We can also supply our saltfish wet salted for further processing or drying if required.

Salted Codfish (morue)

Our dry saltfish is processed from fresh wild caught, which insures freshness and quality, surely appreciated when placed in the traditional recipes from home. The scientific name for this prime salted fish is gadus morhua, the crystal white freezing waters of the North Atlantic make it superior quality and an excellent choice.

We offer a small size economic codfish ideal for small carton, our dried salted codfish butterfly split packed in 3 kg, 3.2kg, 3.5 kg, 4 kg, 8 kg, 9 kg,10 kg and 25 kg;Dried Salted Ambassade Cutlets 500g

Also available dry salted codfish cutlets, selected portions placed in a thermosealed tray that preserves the dryness and freshness of our products, these are packed in 2 to 3 piece trays (500g, 600g and 700g), in plastic shrink wrap or bag, and bulk in carton.

Salted Haddock (ambassade)

Salt fish Haddock

Salt Fish Haddock | Ambassade

Dry salted haddock (ambassade) Melanogrammus aeglefinus

A traditional African style salted fish, split with back bone.
Packing options:
– Bulk Industrial pallet box;
– Carton packing with 3 kg, 3.2kg, 3.5 kg, 4 kg, 8 kg, 9 kg,10 kg and 25 kg;

Salted Haddock (Ambassade Plus )

Dry salted haddock (ambassade) Melanogrammus aeglefinus

A selected butterfly split haddock, and excellent salt fish.
Packing options:
– Bulk Industrial pallet box;
– Carton packing with 3 kg, 3.2kg, 3.5 kg, 4 kg, 8 kg, 9 kg,10 kg and 25 kg;

Salted Saithe (back bone in) also known as Makayabu

Makayabu (Colin

Saithe (Makayabu) 

Dry Salted Saithe (makayabu) Pollachius virens
Split: with back bone in
-25cm to 40 cm;
– 31/70 (7 to 10 fish per carton);
– 21/30 (3 to 6 fish per carton);
Packing options:
Bulk Industrial pallet box;
Carton packing with 3kg, 3.2kg, 3.5 kg, 4 kg, 8 kg, 9 kg,10 kg and 25 kg;

Salted Saithe (butterfly split)

Saithe 7/12 (back bone out)

Dry salted butterfly split saithe ( Pollachius virens )
Sizes available: 16/20; 13/15; 10/12; 7/9
– Bulk Industrial pallet box; 10 kg carton and 25 kg carton;

Saithe cutlets 500g, 600g and 700g thermo sealed tray

Dry salted saithe cutlets also available in 300g and 500g trays, plastic shrink wrap or bulk in carton.

Colin Cutlets

Colin Cutlets

Salted Tusk ( Sole )

Dry salted butterfly split tusk (brosme brosme), also known as cusk or “sole”
– 25cm to 40 cm;
– 21/30
Packing options:
Bulk Industrial pallet box;
Carton packing with 3kg, 3.2kg, 3.5 kg, 4 kg, 8 kg, 9 kg,10 kg and 25 kg;

Cutlets also available in 2 or 3 portion 500g, 600g or 700g trays, thermo sealed or bulk in carton.

Salted Ling (Julienne)

Salted Ling

Dry Salted Ling

Dry salted butterfly split ling
Scientific name: molva molva
Sizes available: 3/6, 7/9, 10/12 and 13/15
Packing options: Bulk Industrial pallet box and 25 kg carton;

Dry salted ling 500g tray

Dry salted ling cutlets 2 to 3 portions per 500g, 600g and 700g thermo sealed;

Dry salted Ling cutlets

Dry salted Ling cutlets

About our saltfish products:

Our saltfish products are from the finest Norwegian origin, therefore at our factory in Northern Norway we source our fish directly from fishermen. Another important factor is that we receive daily at the docks of our facilities in Northern Norway fishing boats who unload the freshest Norwegian fish.
As a direct  result of using on all our salt fish products fresh fish, we insure high quality, freshness and a distinctive taste.
Due to our location in Northern Norway our fish is captured in the FAO 27 area. Our facilities are MSC certified and therefore our operation in Norway upholds sustainability and quality.

Our dry salted products are well salted and dried, hence making them a perfect and viable options in many situations.
Because of more aggressive environments, like the ones usually found in Africa and the Caribbean our hard cure protects the fish making it more resistant to climate conditions. In addition to our dryness we also advise adequate cold rooms storage, insuring higher quality and durability to our products.
Our packing options can be according to your requirements.
Our dry saltfish business is based on our well established cooperation with clients, therefore insuring long lasting business relationships that usually go beyond expectations.
If you require any additional information on saltfish you may contact us directly or we suggest you visit our saltfish page.

Other salted and dried products available on a regular basis:

Our product range has expanded to offer a wider variety of salted fish products to our customers and network. Therefore we have the following products available on a regular basis:

Dried salted pollock migas 

Theragra Chalcogramma

Product description: good size bits and pieces of pollock strips boneless and skinless

Dried salted atlantic cod migas 

Gadus morhua

Product description: salted codfish bits and pieces  boneless and skinless, strips of codfish made easy for quick desalting and cooking.

Packaging options for our dried salted strips (boneless and skinless bits and pieces):

We offer these products in several types of packaging: 5 kg bags, 1 kg bag, 400g bag, 400g tray, 300g tray. If you require any special type of packaging, please do consult our team, we can offer an extreme variety of solutions.